Soya Tikka is an Indian dish made from chunks of soya marinated in spices and grilled in a tandoor.
Indian cottage cheese aka Paneer marinated in a spicy and super flavorful tandoori masala & grilled to perfection!
These delicately flavored kebabs are blended with aromatic spices and creamy Malai making them fresh, juicy and divine!
'Galouti' means soft and these kebabs are a literal melt-in-mouth delicacy. Minced elephant Yam ( Jimikand ) is marinated in a host of spices and grilled.
Signature Dal Makhani simmered, soaked and cooked lentils & beans in a spiced tomato-based sauce. Rich and creamy texture, aromatic spices, and deep, earthy flavors enhanced with cream and butter for a velvety, indulgent consistency.
It's a skillfully prepared mixture of minced corn, spices and herbs, to offer you the perfect veg delight. The tandoori kebabs taste soft, and juicy.
Taste the exquisite fusion in our Basil Chicken Tikka, where tender boneless chicken thigh pieces are infused with the aromatic essence of Italian basil within a creamy marinade.
It's a flatbread made with whole wheat and traditionally cooked in tandoor (cylindrical clay oven) hence the name tandoori.
Prawn marinated with butter and spices, cooked in clay oven. A perfect choice for sea foodies.
Shakarkandi tikka an Indian dish made from chunks of sweet potato marinated in spices and grilled in a tandoor.